Training programme for Canteen Employees
Director (Canteens) facilitated FSSAI in organising training program of canteen employees on norms of Food Safety & Standards Act, 2006 to improve compliance of the law and general hygiene. Training programme which was concluded recently, is being appreciated by all in GoI.
Director (Canteens) facilitated FSSAI in organising training program of canteen employees on norms of Food Safety & Standards Act, 2006 to improve compliance of the law and general hygiene. Training programme which was concluded recently, is being appreciated by all in GoI.
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