Work allocation of MoFPI brass officials revised

The Ministry of Food Processing Industries (MoFPI) has revised the work allocation of 8 Directors and Deputy Secretaries. While director D Praveen will now take care of Scheme of Cold Chain Infrastructure, Operation Greens, Policy Coordination and E-samiksha, Sanjay Kumar Singh will now take care of Balance work of TUS, Trade issues, Taxation issues, Project Import, DGFT and FIPB Cases, WTO and Multilateral Bodies, Investors Portal, Economic Data Analysis and Management, FDI, Make in India, Website, GST Facilitation Cell.Similarly, Mrs Vayaila Rungsung will be responsible Pragati Matters, Court Cases (LIMBS), CSS-NMFP, IGBP, RTI Co-ordination, FSSAI Matters, Skill Development. On the other hand, Deputy Secretaries, Ajay Kumar will be taking care of Establishment Section, Pension Matters and Public Grievances, Official Language (Hindi Section), Audit Coordination, Institution Division, while Anil Kumar Singh will be incharge of NMPPB, Abattoir, General Administration, Facilitation Centre, Protocol and Caretaker and Susheel Kumar Tripathi will be taking care of PM-FME (Part) and Parliament.